We now ship traditional Irish baskets nationwide!! Everything is baked fresh just for you!
Naturally dairy free, start to finish this takes four days to make correctly!! The fruit is first soaked in strong, black tea for three days before baking with a blend of spices.
Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Raisins, Dark Brown Sugar (Granulated Sugar, Molasses), Tea (Orange Pekoe and Cut Black Tea), Eggs, Cinnamon, Ginger, Nutmeg, Baking Powder. Contains: Wheat, Eggs.
‘Porter’ was a dark, Irish beer from the 1700’s that predates ‘Guinness Stout’ by many years and referred to as the ‘Working Man’s Pint’!! ‘Porter Cake’ is a rich, buttery, moist fruit cake, but this is a twist on the original where we use Chocolate Pieces instead! Guinness + Chocolate = Genius!
Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Folic Acid), Guinness, Granulated Sugar, Butter (Cream, Salt), Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Eggs, Baking Powder, Cinnamon, Ginger, Nutmeg, Coriander, All Spice, Cloves, Salt. Contains: Wheat, Milk, Eggs, Soy.
A seasonal favorite at home, the earthiness of the stout provides a contrast to the zing of the ginger and the sour cream keeps the gingerbread moist for days!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Molasses, Sour Cream (Cultured Pasteurised Light Cream, Non Fat Milk, Enzymes), Guinness, Dark Brown Sugar (Granulated Sugar, Molasses), Butter (Cream, Salt), Eggs, Baking Powder, Ginger, Cinnamon, Cloves, Baking Soda. Contains: Wheat, Milk, Eggs.
Using wholewheat flour and wheatgerm this is an original recipe from the west of Ireland. It has a lovely thick crust and perfect with butter and jam!!
Whole Wheat Flour, Milk, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Lemon Juice (Water, Concentrated Lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil), Canola Oil, Eggs, Toasted Wheat Germ (Wheat Germ, Vitamin E Acetate, Vitamin A Palmitate, Folic Acid), Baking Soda, Salt. Contains: Wheat, Milk, Eggs.
NO EGGS - NO SUGAR - NO YEAST - NO NUTS!! Who first had the idea of using ‘soda’ to leaven bread? NOPE, NOT THE IRISH!!! Centuries ago, Native Americans used ‘Potash’ to raise their breads!! Then we made it our own before and after the time of the Great Famine in the Mid 1800’s.
Ingredients: Whole Wheat Flour, Milk, Baking Soda, Lemon Juice (Concentrated lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil), Salt. Contains: Wheat, Milk.
‘Porter’ was a dark, Irish beer from the 1700’s that predates ‘Guinness Stout’ by many years and referred to as the ‘Working Man’s Pint’!! ‘Porter Cake’ is a rich, buttery, moist cake and was born when some genius added the ‘Porter’ to the ‘fruit’ and a 200-year-old tradition was born!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Guinness, Raisins, Granulated Sugar, Butter (Cream, Salt), Eggs, Baking Powder, Cinnamon, Ginger, Nutmeg, Coriander, All Spice, Cloves, Salt. Contains: Wheat, Milk, Eggs.
This simple, yeast-free and egg-free bread is delicious with soup or cheese or just in the morning. It’s a very dark loaf, with extra treacle, (our word for molasses!!) and dark brown sugar to give a little extra sweetness with some porridge oatmeal thrown in there as well!
Whole Wheat Flour, Milk, Guinness, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Mott’s Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid[Vitamin C])Molasses, Dark Brown Sugar (Granulated Sugar, Molasses), Porridge Oats, Baking Soda, Salt. Contains: Wheat, Milk.
NO EGGS - NO SUGAR - NO YEAST - NO NUTS! Delicious toasted with a bit of butter, the plump raisins and grassy caraway seeds are a wonderful combination for breakfast with a cup of coffee or as a snack with a steaming mug of tea any time of day!
Whole Wheat Flour, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Milk, Raisins, Caraway Seeds, Baking Soda, Lemon Juice (Concentrated Lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil), Salt. Contains: Wheat, Milk.
Pumpkin.. Freshly brewed espresso... and loads of chocolate chips!! The ‘Taste of Autumn’ all in one place. A twist on the classic with a shot of espresso added for a quick boost! The Choc. Chips may have traces of milk, otherwise the batter is dairy free!!
Granulated Sugar, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Pumpkin, Eggs, Canola Oil ,Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Espresso Coffee, Baking Soda, Salt, Cinnamon, Nutmeg, Cloves. Contains: Wheat, Milk, Eggs, Soy.
This is a naturally dairy free product. A moist and delicious American Classic, flavored with cinnamon and using a half pound of zucchini in every loaf.
Zucchini, Sugar, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour) , Canola Oil, Eggs, Baking Powder, Cinnamon, Baking Soda, Salt. Contains: Wheat, Eggs.
This is a naturally dairy free product. A very light banana bread with a touch of dark brown sugar and more than a half-pound of bananas in every loaf!
Bananas, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour) , Sugar, Canola Oil, Eggs, Cinnamon, Baking Powder, Baking Soda, Salt. Contains: Wheat, Eggs.
With lots of chocolate chips, this is a twist on the moist and delicious American Classic, flavored with cinnamon and using a half-pound of zucchini in every loaf. The choc. chips MAY have some milk traces, otherwise the batter is dairy-free
Zucchini, Sugar, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Canola Oil, Eggs, Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Baking Powder, Cinnamon, Baking Soda, Salt. Contains: Milk, Wheat, Eggs, Soy.
Stuffed full of chocolate chips, this is a very light banana bread with a touch of dark brown sugar and more than a half-pound of bananas in every loaf. The choc. chips MAY have some milk traces, otherwise the batter is dairy-free.
Bananas, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Canola Oil, Eggs, Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Cinnamon, Baking Powder, Baking Soda, Salt. Contains: Milk, Wheat, Eggs, Soy.
Naturally dairy free, this is a real Southern tradition. Ours has a healthy dose of ginger & cloves and a handful of walnuts to give a lovely creamy flavor to the moist carrot!! Add some cream cheese just to be a little decadent!! Enjoy!!!
Carrots, Brown Sugar (Granulated Sugar, Molasses}, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour) , Canola Oil, Coconut Flakes (Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite, Corn Starch), Walnuts, Baking Powder, Baking Soda, Salt, Eggs, Cinnamon, Ginger, Nutmeg, All Spice, Coriander, Cloves, Eggs. Contains: Wheat, Eggs, Nuts.
Plump ripe blueberries and full oranges, juiced and pulped, give this loaf a refreshing fruity flavor that is lovely with a cuppa’ tea!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Granulated Sugar, Milk, Blueberries, Oranges, Butter (Cream, Salt), Eggs, Baking Powder, Salt. Contains: Wheat, Milk, Eggs.
Tender and soft and jammed packed with apples from a local orchard. With a tiny but of spice and a brown sugar crunchy
Tender and soft and jammed packed with apples from a local orchard. With a tiny but of spice and a brown sugar crunchy topping, this tastes amazing with custard or whipped cream!!
A moist loaf of classic sweet banana bread that’s chock full of juicy blueberries and Almonds. With a little sour cream to tenderize everything perfectly.
A moist loaf of classic sweet banana bread that’s chock full of juicy blueberries and Almonds. With a little Sour cream to tenderize the crumb and offer a touch of tang to round out the flavor!! Contains: Milk, wheat, eggs, nuts.
Naturally dairy-free, we use a blend of Cassava Flour and Bob’s Red Mill GF Flours. Start to finish, this takes four day to make correctly!! The fruit is first soaked in strong, black tea for three days before baking with a blend of spices.
Water, Raisins, Dark Brown Sugar (Granulated Sugar, Molasses), Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Baking Powder, Tea (Orange Pekoe and Cut Black Tea), Eggs, Cinnamon, Ginger, Nutmeg. Contains: Eggs.
Naturally dairy-free, we use a blend of Cassava Flour and Bob’s Red Mill GF Flours. This is a yeast based, soft bread, with added Chia Seeds or Caraway Seeds. It is very light and perfect for soup and sandwiches that we think you will love!!
Water, Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Organic Chia Seeds, Granulated Sugar, Baking Powder, Active Dry Yeast, Eggs, Salt. Contains: Eggs.
Naturally Dairy-Free, we use a blend of Cassava Flour and Bob’s Red Mill GF Flours. This is a very light banana bread with a touch of dark brown sugar and more than a half-pound of bananas in each loaf.
Bananas, Granulated Sugar, Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Canola Oil, Baking Powder, Baking Soda, Cinnamon, Salt, Eggs. Contains: Eggs
This is a Dairy Free / Gluten Free Product. Using Rice Flour only, this is a moist and delicious American Classic, flavored with cinnamon and using a Half Pound (1/2 lb) of Zucchini in every loaf.
Zucchini, Granulated Sugar, Canola Oil, Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Baking Powder, Cinnamon, Salt, Eggs, Baking Soda. Contains: Eggs
We use a blend of Cassava Flour and Bob’s Red Mill GF Flours. Its ‘Double Butter’, because I messed up the recipe…. but it tasted so good I kept it!!! It’s flavored with cinnamon, nutmeg and cloves, has over a half-pound of pumpkin in every loaf, and loads and loads of butter!!!
Pumpkin, Granulated Sugar, Butter (Cream, Salt), Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Baking Powder, Salt, Cinnamon, Nutmeg, Cloves, Baking Soda, Eggs. Contains: Milk, Eggs.
We’ve added a load of choc chips to our blend of Cassava Flour and Bob’s Red Mill GF Flours. This is a very light banana bread with a touch of dark brown sugar and more than a half-pound of bananas in each loaf. The choc chips MAY have some milk traces, otherwise the batter is dairy-free.
Bananas, Granulated Sugar, Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Canola Oil, Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Baking Powder, Baking Soda, Cinnamon, Salt, Eggs. Contains: Eggs, Milk, Soy.
We’ve added a load of choc chips to our blend of Cassava Flour and Bob’s Red Mill GF Flours. This is a moist and delicious American Classic, flavored with cinnamon and using a half-pound of Zucchini in every loaf. The choc chips MAY have some milk traces, otherwise the batter is dairy-free.
Zucchini, Granulated Sugar, Canola Oil, Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Baking Powder, Cinnamon, Salt, Eggs, Baking Soda. Contains: Eggs, Milk, Soy
This is a real Southen tradition, but using a blend of Cassava Flour and Bob’s Red Mill GF flours. Ours has a healthy dose of ginger and cloves and a handful of walnuts to givie a lovely creamy flavor!! Add some cream cheese just to be a little decadent!! Enjoy!!
Carrots, Brown Sugar (Granulated Sugar, Molasses}, Canola Oil, Coconut Flakes (Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite, Corn Starch), Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Walnuts, Eggs, Salt, Cinnamon, Ginger, Nutmeg, All Spice, Coriander, Cloves, Baking Powder, Baking Soda. Contains: Eggs, Nuts.
Pumpkin... Freshly brewed espresso... And loads of chocolate chips!! The ‘Taste of Autumn’ all in one place and we’ve made it gluten free using cassava flour and Bob’s Red Mill GF flours. The choc chips MAY have some milk traces, otherwise the batter is dairy-free.
Granulated Sugar, Pumpkin, Eggs, Canola Oil, Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Espresso Coffee, Baking Soda, Salt, Cinnamon, Nutmeg, Cloves. Contains: Milk, Eggs, Soy.
We use a blend of Cassava Flour and Bob’s Red Mil GF flours. Plump ripe blueberries and full oranges, juiced and pulped, give this loaf a refreshing fruity flavor that is lovely with a cuppa’ tea!!
Granulated Sugar, Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Milk, Blueberries, Oranges, Butter (Cream, Salt), Eggs, Baking Powder, Salt. Contains: Milk, Eggs.
We use a blend of Cassava Flour and Bob’s Red Mill GF Flours. tender and soft and jammed packed with apples from a local orchard. With a tiny but of spice and a brown sugar crunchy
We use a blend of Cassava Flour and Bob’s Red Mill GF Flours. tender and soft and jammed packed with apples from a local orchard. With a tiny but of spice and a brown sugar crunchy topping, this tastes amazing with scoop of vanila ice cream!
We use a blend of Cassava Flour and Bob’s Red Mill GF Flours. A moist loaf of classic sweet banana bread that’s chock full of juicy blueberries and Almonds. With a little Sour cream
We use a blend of Cassava Flour and Bob’s Red Mill GF Flours. A moist loaf of classic sweet banana bread that’s chock full of juicy blueberries and Almonds. With a little Sour cream
First seen in 1836 in Ireland, traditionally this has just four ingredients: whole-wheat flour, buttermilk, baking soda and salt. We use rice flour to give you a taste of this classic recipe from the 1800's.
Whole Wheat Flour, Rice Milk (Filtered Water, Organic Brown Rice, Organic Expeller Pressed Canola Oil and/or Organic Safflower Oil and/or Organic Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Baking Soda, Lemon Juice (Water, Concentrated Lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil.), Salt. Contains: Wheat.
No Eggs... No Dairy.... Only some sugar free apple sauce. Start to finish, this takes four days to make correctly. The fruit is first soaked in strong, black tea for three days before baking with a blend of spices
Water, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour) Raisins, Granulated Sugar, Mott’s Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid [Vitamin C]), Baking Powder, Cinnamon, Ginger, Nutmeg, Tea (Orange Pekoe and Cut Black Tea). Contains: Wheat.
This simple, vegan, yeast-free bread is delicious with soup or just in the morning. It’s a very dark loaf, with extra treacle, (our word for molasses!!) and dark brown sugar to give a little extra sweetness with rice milk and some porridge oatmeal in there as well!
Whole Wheat Flour, Rice Milk (Filtered Water, Organic Brown Rice, Organic Expeller Pressed Canola Oil and/or Organic Safflower Oil and/or Organic Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Mott’s Apple Sauce (Apples, Water, Ascorbic Acid[Vitamin C]), Guinness, King Arthur Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Molasses, Dark Brown Sugar (Granulated Sugar, Molasses), Porridge Oats, Baking Soda, Salt. Contains: Wheat
No Eggs….No Dairy…….only some sugar free apple sauce. This has multiple layers of moist, mildly spiced cake, flecked with carrot and raisins. This is a seasonal favorite that’s great with a cuppa!!
Zucchini, Granulated Sugar, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Canola Oil, Motts's Sugar Free Apple Sauce (Apples, Water, Ascorbic Acid [Vitamin C]), Baking Powder, Salt, Cinnamon, Baking Soda. Contains: Wheat.
No Eggs….No Dairy…….only some sugar free apple sauce. This is a moist and delicious American Classic, flavored with cinnamon and using a half-pound of Zucchini in every loaf
Zucchini, Granulated Sugar, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Canola Oil, Motts's Sugar Free Apple Sauce (Apples, Water, Ascorbic Acid [Vitamin C]), Baking Powder, Salt, Cinnamon, Baking Soda. Contains: Wheat.
No Eggs.. No Dairy.. Only some sugar free apple sauce . This is a very light banana bread with just a touch of dark brown sugar and more than a half pound of bananas in each loaf. The apples and banana go so well together, that even if you’re not vegan, it still tastes wonderfully light!
Bananas, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour) , Mott’s Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid [Vitamin C]), Granulated Sugar, Canola Oil, Cinnamon, Baking Powder, Baking Soda, Cinnamon, Salt. Contains: Wheat.
No Eggs….No Dairy…….only some sugar free apple sauce. The walnuts combined with soft, fresh strawberries is a delicious, if unusual mix. It tastes fantastic toasted & served with vegan butter (what doesn’t?) & has a lovely soft texture.
Strawberries, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Granulated Sugar, Mott’s Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid[Vitamin C]), Canola Oil, Walnuts, Salt, Cinnamon, Baking Powder, Baking Soda, Salt. Contains: Wheat, Nuts.
No Eggs.. No Dairy.. Only some sugar free apple sauce. This is a real Southern tradition. Ours has a healthy dose of ginger & cloves and a handful of walnuts to give a lovely creamy flavor to the moist carrot!! Add some cream cheese just to be a little decadent!! Enjoy!!!
Carrots, Brown Sugar (Granulated Sugar, Molasses}, King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Mott's Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid), Canola Oil, Coconut Flakes (Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite, Corn Starch), Walnuts, Baking Powder, Baking Soda, Salt Cinnamon, Ginger, Nutmeg, All Spice, Coriander, Clove. Contains: Wheat, Nuts.
This is a Dairy Free / Gluten Free Product made with Rice Flour. The fruit is soaked in strong, black tea for three days before baking with a blend of spices.
Water, Raisins, Granulated Sugar, Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Mott’s Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid[Vitamin C]), Tea (Orange Pekoe, and Cut Black Tea), Cinnamon, Ginger, Nutmeg, Baking Powder.
Using Homemade Apple Sauce only to replace the eggs and a mixture of Bob’s Red Mill Rice Flour and Cassava Flour, this is a moist and delicious American Classic, flavored with cinnamon and using a Half Pound (1/2 lb) of Zucchini in every loaf.
Zucchini, Granulated Sugar, Canola Oil, Mott’s Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid [Vitamin C]), Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Baking Powder, Salt, Cinnamon, Baking Soda.
This is a Dairy Free / Gluten Free Product. Using Rice Flour only, this is a very light banana bread with only Egg Whites, a touch of Golden Light Brown Sugar and almost a pound (1 lb) of bananas in each loaf.
Bananas, Mott’s Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid [Vitamin C]), Granulated Sugar, Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Canola Oil, Cinnamon, Baking Powder, Baking Soda, Salt.
No Eggs.. No Dairy.. Only some sugar free apple sauce. This is a real Southern tradition. Ours has a healthy dose of ginger & cloves and a handful of walnuts to give a lovely creamy flavor to the moist carrot!! Add some cream cheese just to be a little decadent!! Enjoy!!!
Carrots, Brown Sugar (Granulated Sugar, Molasses}, Mott’s Unsweetened Apple Sauce (Apples, Water, Ascorbic Acid [Vitamin C]), Canola Oil, Coconut Flakes (Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite, Corn Starch), Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Walnuts, Salt, Cinnamon, Ginger, Nutmeg, All Spice, Coriander, Cloves, Baking Powder, Baking Soda. Contains: Eggs, Nuts.
Tea and Scones with Kerrygold butter and jam.... What could be better? Light and sweet and made with real buttermilk and raisins.. Exactly like home!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Milk, Butter (Cream, Salt), Raisins, Granulated Sugar, Sour Cream (Cultured Pasteurized Light Cream, Non Fat Milk, Enzymes), Lemon Juice (Concentrated Lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil), Eggs, Baking Powder, Cream of Tartar, Baking Soda, Salt. Contains: Wheat, Milk, Eggs.
These tender, moist scones, studded with juicy blueberries are wonderful hot, split in half and smothered with some Kerrygold butter!!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Milk, Butter (Cream, Salt), Raisins, Granulated Sugar, Sour Cream (Cultured Pasteurized Light Cream, Non Fat Milk, Enzymes), Lemon Juice (Concentrated Lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil), Eggs, Baking Powder, Cream of Tartar, Baking Soda, Salt. Contains: Wheat, Milk, Eggs.
Freshly diced apple and cinnamon complement each other beautifully.… They’re like ‘Autumn-Wrapped-Up’, baked into the perfect scone!!!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Confectioner's Sugar, (Sugar, Corn Starch), Granulated Sugar, Heavy Cream, Butter (Cream, Salt), Granny Smith Apples, Milk, Baking Powder, Eggs, Cream of Tartar, Salt, Cinnamon, All Spice. Contains: Wheat, Milk, Eggs.
These are rich and tender, with just the perfect amount of sweetness. The citrus of REAL oranges, grated and chopped up and the chocolate make for a lovely, flavorful scone!!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour) , Milk, Butter (Cream, Salt), Granulated Sugar, Oranges, Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Eggs, Baking Powder, Cream of Tartar, Baking Soda, Salt. Contains: Wheat, Milk, Eggs, Soy.
You’ll love the tartness of the cranberry contrasting with the sweetness of the chocolate! Heat them a little so the chocolate is just melting..... Enjoy!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Milk, Butter (Cream, Salt), Cranberries, Granulated Sugar, Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Eggs, Lemon Juice (Concentrated Lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil), Baking Powder, Cream of Tartar, Baking Soda, Salt. Contains: Wheat, Milk, Eggs, Soy.
Sweet with the taste of spring time raspberries, these delicious lemon zest flavored scones are a great way to start your day!! Delicious when hot and smothered with melted butter!!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour) , Milk, Butter (Cream, Salt), Raspberries, Granulated Sugar, Baking Powder, Salt, Cream of Tartar, Baking Soda, Eggs, Lemon. Contains: Milk, Eggs, Wheat.
These scones are packed with fresh, zesty limes and even fresher strawberries with a lime juice glaze brushed on top!!! Delicious when hot and smothered with some melted butter!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour) , Milk, Butter (Cream, Salt), Strawberries, Granulated Sugar, Baking Powder, Salt, Cream of Tartar, Baking Soda, Eggs, Lime. Contains: Wheat, Milk, Eggs.
These fruity scones use only fresh Mint Leaves and loads of Raspberries with a lime juice glaze brushed on top!!! Try them with some Lemon Curd or Clotted Cream!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Milk, Raspberries, Butter (Cream, Salt), Granulated Sugar, Baking Powder, Fresh Mint, Salt, Cream of Tartar, Baking Soda, Lemon Juice (Water, Concentrated Lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil), Eggs. Contains: Wheat, Milk, Eggs.
There isn't much of a 'Tropics' in Ireland, but we can dream!!! The pineapple and coconut combine to give a lovely, subtle sweetness that is blended throughout the whole scone! Enjoy!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Pineapple, Heavy Cream, Butter (Cream, Salt), Granulated Sugar, Coconut Flakes (Coconut, Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfate, Corn Starch), Eggs, Baking Powder, Cream of Tartar, Salt, Baking Soda. Contains: Wheat, Milk, Eggs.
Sadly, the ATF said I had to take the ‘Kentucky Bourbon’ out of these beauties…so they might be missing that particular kick, but they do pack a great fresh taste punch!! Enjoy!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Cream, Blackberries, Butter (Cream, Salt), Granulated Sugar, Baking Powder, Fresh Mint, Salt, Cream of Tartar, Baking Soda, Eggs. Contains: Wheat, Milk, Eggs.
These tender, golden scones, made with fresh peaches, are wonderful with a peach preserve with some fresh cream on top!!...Or simply enjoy them in all their simple glory — with a glass of Iced Tea!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Heavy Cream, Confectioner's Sugar (Sugar, Corn Starch), Butter (Cream, Salt), Milk, Granulated Sugar, Baking Powder, Cream of Tartar, Salt, All Spice, Peaches, Eggs, Cinnamon. Contains: Wheat, Milk, Eggs.
Our Gluten Free version of our Light and Sweet and made with real buttermilk and just a gram of sugar. Delicious when hot and smothered with butter!!!
Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Milk, Sour Cream (Cultured Pasteurized Light Cream, Non Fat Milk, Enzymes), Butter (Cream, Salt), Granulated Sugar, Lemon Juice (Concentrated Lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil), Baking Powder, Salt, Cream of Tartar, Baking Soda, Eggs. Contains: Milk, Eggs.
We use a blend of Cassava Flour and Bob’s Red Mill GF Flours. These tender, moist scones, studded with juicy blueberries are wonderful hot, split in half and smothered with some Kerrygold butter!!!
Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Milk, Sour Cream (Cultured Pasteurized Light Cream, Non Fat Milk, Enzymes), Butter (Cream, Salt), Blueberries, Granulated Sugar, Lemon Juice (Concentrated Lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil), Baking Powder, Salt, Cream of Tartar, Baking Soda, Eggs. Contains: Milk, Eggs.
We use a blend of Cassava Flour and Bob’s Red Mill GF Flours. You’ll love the tartness of the cranberry contrasting with the sweetnes of the chocolate! Heat them a little so the chocolate is just melting... Enjoy!!!
Bob's Red Mill 1-to-1 Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Cassava Flour, Milk, Butter (Cream, Salt), Cranberries, Granulated Sugar,Eggs, Chocolate Morsels (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Lemon Juice (Concentrated Lemon Juice, Sodium Metabisulfite, Sodium Benzoate, Lemon Oil), Cream of Tartar, Baking Powder, Salt, Baking Soda. Contains: Milk, Eggs, Soy.
A 300-year-old recipe, originally brought to Ireland by the Huguenots, the word ‘Blaa’ comes from the French words ‘Blanc’ for white and ‘Blè’ for flour. It is an extremely soft, floury roll. It is so beloved in Waterford that it has special ‘European Protected Status’ and requires special permission to bake and sell!!
King Arthur Special Patent Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Active Dry Yeast, Salt, Granulated Sugar. Contains: Wheat.
